Definitions for tzimmesˈtsɪm ɪs

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Random House Webster's College Dictionary

tzim•mesˈtsɪm ɪs(n.)

or tsim•mes

  1. a casserole or stew of vegetables, fruit, and sometimes meat.

    Category: Cooking

  2. Slang.fuss; uproar; hullabaloo.

Origin of tzimmes:

1890–95; < Yiddish tsimes < MHG z, ze, unstressed var. of zuo at, to+imbīz light meal; see in -1, bite

Wiktionary

  1. tzimmes(Noun)

    a stew of fruit or vegetables traditionally served on Rosh Hashana


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