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1. (n.) stubble
Usu., stubbles. the stumps of grain and other stalks left in the ground when the crop is cut.
2. stubble
any short, rough growth, as of beard.
Etymology: (1250–1300; ME < OF estuble < VL *stupula, L stipulastipule)
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| Definition of 'stubble' |
Princeton's WordNet |
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1. (noun) chaff, husk, shuck, stalk, straw, stubble
material consisting of seed coverings and small pieces of stem or leaves that have been separated from the seeds
2. (noun) stubble
short stiff hairs growing on a man's face when he has not shaved for a few days
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| Definition of 'stubble' |
Webster Dictionary |
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1. (noun) stubble
the stumps of wheat, rye, barley, oats, or buckwheat, left in the ground; the part of the stalk left by the scythe or sickle
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Sense: the stubs or ends of corn left in the ground when the stalks are cut.
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 Afrikaans: stoppel |
 Arabic: جُذامَة الحِنْطَه |
 Bulgarian: стърнище |
 Brazilian: restos |
 Czech: strniště |
 German: die Stoppeln (pl.) |
 Danish: stubbe |
 Greek: υπολείμματα σιτηρών, καλα |
 Spanish: rastrojo |
 Estonian: kõrretüügas |
 Farsi: كاه بن |
 Finnish: sänki |
 French: chaume |
 Hebrew: שֶׁלֶף |
 Hindi: खूंटी |
 Croatian: strnjika |
 Hungarian: tarló |
 Indonesian: tunggul batang |
 Icelandic: kornhá, kornstönglastubba |
 Italian: stoppia |
 Japanese: 刈り株 |
 Korean: 그루터기 |
 Lithuanian: ražiena |
 Latvian: rugāji |
 Malay: tunggul jerami |
 Dutch: stoppel |
 Norwegian: stubb |
 Polish: ściernisko |
 Persian: كاه بن |
 Pashto: روزه، سواره، انګاره ، ډک |
 Portuguese: restolho |
 Romanian: mirişte |
 Russian: жнивьё |
 Slovak: strnisko |
 Slovenian: strnišče |
 Serbian: strnjika |
 Swedish: stubb |
 Thai: โคนต้นที่เหลืออยู่หลังเก็ |
 Turkish: ekin kökü, anız |
 Taiwanese: (莊稼收割後的)殘株 |
 Ukrainian: стерня |
 Urdu: پودوں کے ٹھنٹھ جو فصل کٹن |
 Vietnamese: gốc rạ |
 Chinese: （庄稼收割后的）茬 |
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Definitions of stubble 
