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1. (v.t.) stew
to cook (food) by simmering or slow boiling.
2. (v.i.) stew
to undergo cooking by simmering or slow boiling.
3. stew
to fret, worry, or fuss.
4. (n.) stew
a preparation of meat, fish, or other food cooked by stewing, esp. a mixture of meat and vegetables.
5. stew
a state of agitation, uneasiness, or worry.
6. stew
stews, a neighborhood occupied chiefly by brothels.
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| Definition of 'stew' |
Princeton's WordNet |
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1. (noun) fret, stew, sweat, lather, swither
agitation resulting from active worry
"don't get in a stew"; "he's in a sweat about exams"
2. (verb) stew
food prepared by stewing especially meat or fish with vegetables
3. (verb) grizzle, brood, stew
be in a huff; be silent or sullen
4. (verb) stew, grudge
bear a grudge; harbor ill feelings
5. (verb) stew
cook slowly and for a long time in liquid
"Stew the vegetables in wine"
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1. (noun) stew
a dish made by slowly cooking pieces of meat and vegetables in water
beef stew
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| Definition of 'stew' |
Webster Dictionary |
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1. (noun) stew
a small pond or pool where fish are kept for the table; a vivarium
2. (noun) stew
an artificial bed of oysters
3. (verb) stew
to boil slowly, or with the simmering or moderate heat; to seethe; to cook in a little liquid, over a gentle fire, without boiling; as, to stew meat; to stew oysters; to stew apples
4. (verb) stew
to be seethed or cooked in a slow, gentle manner, or in heat and moisture
5. (verb) stew
a place of stewing or seething; a place where hot bathes are furnished; a hothouse
6. (verb) stew
a brothel; -- usually in the plural
7. (verb) stew
a prostitute
8. (verb) stew
a dish prepared by stewing; as, a stewof pigeons
9. (verb) stew
a state of agitating excitement; a state of worry; confusion; as, to be in a stew
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Sense: to cook (meat, fruit etc) by slowly boiling and simmering
She stewed apples; The meat was stewing in the pan.
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 Afrikaans: stowe |
 Arabic: يَطْهو على نارٍ هادِئَه ب |
 Bulgarian: задушавам |
 Brazilian: cozinhar |
 Czech: dusit |
 German: schmoren |
 Danish: småkoge |
 Greek: (σιγο)βράζω |
 Estonian: hautama |
 Farsi: آهسته جوشيدن |
 Finnish: hauduttaa |
 French: mijoter |
 Hebrew: לְבַשֵל |
 Hindi: पकाना, सिझाना, उमस से परे |
 Croatian: pirjati, dinstati |
 Hungarian: párol; fő |
 Indonesian: merebus |
 Icelandic: sjóða; láta malla |
 Italian: cuocere (in umido), stufa |
 Japanese: とろ火で煮る |
 Korean: (고기, 과일 등을) 뭉근한 불로 요리하다 |
 Lithuanian: troškinti |
 Latvian: sautēt; (augļus) vārīt ko |
 Malay: rebus |
 Dutch: stoven |
 Norwegian: putre, småkoke |
 Polish: dusić |
 Persian: آهسته جوشيدن |
 Pashto: ورو ورو ايشول، ورو ورو پخ |
 Portuguese: cozer |
 Romanian: a fierbeînăbuşit |
 Russian: тушить(ся) |
 Slovak: dusiť |
 Slovenian: dušiti |
 Serbian: dinstati |
 Swedish: låta småkoka (sjuda) |
 Thai: เคี่ยว |
 Turkish: haşlamak |
 Taiwanese: 燉，煨 |
 Ukrainian: тушкувати(ся), варити(ся) |
 Urdu: دم پخت کرنا |
 Vietnamese: hầm, ninh |
 Chinese: 炖，煨 |
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Definitions of stew 
