What does steak tartare mean?
Definitions for steak tartare
tɑrˈtɑrsteak tartare
This dictionary definitions page includes all the possible meanings, example usage and translations of the word steak tartare.
Princeton's WordNet
steak tartare, tartar steak, cannibal moundnoun
ground beef mixed with raw egg and e.g. onions and capers and anchovies; eaten raw
Wikipedia
Steak tartare
Steak tartare or tartar steak is a dish of raw ground (minced) beef. It is usually served with other ingredients including onions, capers, mushrooms, pepper, Worcestershire sauce, raw egg and other seasonings mixed in. Although uncommon, these ingredients are occasionally presented separately to be added to taste. It is sometimes served with the raw egg yolk on top. Knife-cut steak tartare is considered to be of higher quality than machine-ground or minced versions. It is similar to the Levantine kibbeh nayyeh, the Turkish çiğ köfte, the Korean yukhoe and the widely known Japanese sashimi. The name tartare is sometimes generalized to other raw meat or fish dishes. In France, a less-common variant called tartare aller-retour is a mound of mostly raw ground meat lightly seared on both sides.
ChatGPT
steak tartare
Steak tartare is a traditional dish, originally from France, in which the primary ingredient is raw ground or finely chopped beef or horse meat. It is often served with onions, capers, pepper, Worcestershire sauce, and other seasonings, all of which are often mixed in with the raw meat. Many times, it is topped with a raw egg yolk. It's considered a delicacy in many cultures. However, due to its raw nature, it requires high quality, fresh meat and proper food safety handling.
Wikidata
Steak tartare
Steak tartare is a meat dish made from finely chopped or minced raw beef or horse meat. It is often served with onions, capers and seasonings, sometimes with a raw egg yolk, and often on rye bread. The name tartare is sometimes generalized to other raw meat or fish dishes. Although less common than the completely raw variety, there is a version served in France of steak tartare called tartare aller-retour. It is a mound of mostly raw steak tartare that is lightly seared on one side of the patty.
Matched Categories
Anagrams for steak tartare »
a take starter
Numerology
Chaldean Numerology
The numerical value of steak tartare in Chaldean Numerology is: 7
Pythagorean Numerology
The numerical value of steak tartare in Pythagorean Numerology is: 4
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"steak tartare." Definitions.net. STANDS4 LLC, 2024. Web. 30 Apr. 2024. <https://www.definitions.net/definition/steak+tartare>.
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