|
|
1. (n.) seasoning
something, as salt or a spice, for enhancing the flavor of food.
Etymology: (1505–15)
|
| Definition of 'seasoning' |
Princeton's WordNet |
|
1. (noun) flavorer, flavourer, flavoring, flavouring, seasoner, seasoning
something added to food primarily for the savor it imparts
2. (noun) seasoning
the act of adding a seasoning to food
|
|
|
1. (noun) seasoning
herbs and spices added to food
a chili seasoning
|
| Definition of 'seasoning' |
Webster Dictionary |
|
1. (noun) seasoning
the act or process by which anything is seasoned
2. (noun) seasoning
that which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a condiment
3. (noun) seasoning
hence, something added to enhance enjoyment or relieve dullness; as, wit is the seasoning of conversation
4. seasoning
of Season
|
|
|
Sense: something used to season food
Salt and pepper are used as seasonings.
|
Afrikaans: geursels |
Arabic: تابِل |
Bulgarian: подправка |
Brazilian: tempero |
Czech: koření |
German: das Gewürz |
Danish: krydderi |
Greek: άρτυμα, καρύκευμα |
Spanish: condimento, aliño |
Estonian: maitseained |
Farsi: چاشني |
Finnish: mauste |
French: assaisonnement |
Hebrew: תַבלִינִים |
Hindi: परिपक्वन, स्वादिष्ट बनाना |
Croatian: začin, mirodija |
Hungarian: fűszer(ezés) |
Indonesian: bumbu |
Icelandic: krydd |
Italian: condimento |
Japanese: 調味料 |
Korean: 조미료 |
Lithuanian: prieskonis, paskaninimas |
Latvian: garšvielas |
Malay: perisa |
Dutch: kruiderij |
Norwegian: krydder |
Polish: przyprawa |
Persian: چاشني |
Pashto: مساله، دارو ( لكه مالګه م |
Portuguese: tempero |
Romanian: asezonare |
Russian: приправа, специи |
Slovak: korenie, koreniny |
Slovenian: začimba |
Serbian: začin |
Swedish: krydda, kryddning, smaksä |
Thai: เครื่องปรุง |
Turkish: çeşnilik, terbiye |
Taiwanese: 調味品 |
Ukrainian: приправа |
Urdu: کھانے کا ذائقہ بڑھانے کی |
Vietnamese: gia vị |
Chinese: 调味品 |
Get even more translations for seasoning...
|
|
|
|
|
|
| Alternative search options for 'seasoning' |
|
|
|
|
|
|
|