Definitions for sacher torteˈsɑ kər ˈtɔrt, ˈzɑ-

This page provides all possible meanings and translations of the word sacher torte

Random House Webster's College Dictionary

Sa•cher torteˈsɑ kər ˈtɔrt, ˈzɑ-(n.)

  1. a chocolate cake filled or spread with apricot jam and covered with a chocolate glaze.

    Category: Cooking

Origin of Sacher torte:

1905–10; after the Sacher Hotel, in Vienna, Austria


  1. Sacher torte(Noun)

    A torte made of butter, eggs, confectioner's sugar, toasted bread crumbs, spices, and chocolate, which is baked in layers, put together with apricot jam and finally frosted with chocolate.


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