Definitions for roastroʊst
This page provides all possible meanings and translations of the word roast
a piece of meat roasted or for roasting and of a size for slicing into more than one portion
(meat) cooked by dry heat in an oven
cook with dry heat, usually in an oven
"roast the turkey"
ridicule, roast, guy, blackguard, laugh at, jest at, rib, make fun, poke fun(verb)
subject to laughter or ridicule
"The satirists ridiculed the plans for a new opera house"; "The students poked fun at the inexperienced teacher"; "His former students roasted the professor at his 60th birthday"
A cut of meat suited to roasting
A meal consisting of roast foods.
(Originally fraternal) A comical event where a person is subjected to verbal attack, yet may be praised by sarcasm and jokes.
To cook food by heating in an oven or over fire without covering, resulting in a crisp, possibly even slightly charred appearance to the food.
To process by drying through exposure to sun or artificial heat
Coffee beans need roasting before
To admonish someone vigorously
Iu2019m late home for the fourth time this week; my mate will really roast me this time.
To subject to bantering, severely criticize, sometimes as a comedy routine.
The class clown enjoys being roasted by mates as well as staff.
To undergo roasting in any of the above senses
having been cooked by roasting
subjected to roasting, bantered, severely criticized
Origin: From rosten, from rostir (Modern French: rôtir), of origin, from Old *, from raustijanan, from reus-. Cognate with roosteren, rösten.
to cook by exposure to radiant heat before a fire; as, to roast meat on a spit, or in an oven open toward the fire and having reflecting surfaces within; also, to cook in a close oven
to cook by surrounding with hot embers, ashes, sand, etc.; as, to roast a potato in ashes
to dry and parch by exposure to heat; as, to roast coffee; to roast chestnuts, or peanuts
hence, to heat to excess; to heat violently; to burn
to dissipate by heat the volatile parts of, as ores
to banter severely
to cook meat, fish, etc., by heat, as before the fire or in an oven
to undergo the process of being roasted
that which is roasted; a piece of meat which has been roasted, or is suitable for being roasted
roasted; as, roast beef
Origin: [OE. rosten, OF. rostir, F. rtir; of German origin; cf. OHG. rsten, G. rsten, fr. OHG. rst, rsta, gridiron, G. rost; cf. AS. hyrstan to roast.]
A roast is an event, almost exclusively in the United States, in which an individual is subjected to a public presentation of comedic insults, praise, outlandish true and untrue stories, and heartwarming tributes, the implication being that the roastee is able to take the jokes in good humor and not as serious criticism or insult, and therefore, show his or her good nature. It is seen by some as a great honor to be roasted, as the individual is surrounded by friends, fans, and well-wishers, who can receive some of the same treatment as well during the course of the evening. The party and presentation itself are both referred to as a "roast." The host of the event is called the "roastmaster." Anyone who is honored in such a way is said to have been "roasted."
Astro, ratos, rotas, sorta, taros
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