Sense: to keep (food) cold to prevent it from going bad
Meat should be refrigerated.
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 Afrikaans: verkoel |
 Arabic: يُبَرِّد، يَحْفَظ في ثَلا |
 Bulgarian: охлаждам |
 Brazilian: refrigerar |
 Czech: chladit, zmrazit |
 German: kühlen |
 Danish: opbevare i køleskab |
 Greek: διατηρώ στο ψυγείο |
 Spanish: refrigerar |
 Estonian: külmas hoidma, jahutama |
 Farsi: در یخچال نگه داشتن؛ در جا |
 Finnish: jäähdyttää |
 French: réfrigérer |
 Hebrew: לְקֵרֵר |
 Hindi: प्रशीतित करना, ठण्डा करना |
 Croatian: ohladiti, ulediti |
 Hungarian: fagyaszt |
 Indonesian: mendinginkan |
 Icelandic: kæla |
 Italian: (mettere in frigorifero) |
 Japanese: 冷蔵する |
 Korean: 냉장 보관하다 |
 Lithuanian: šaldyti |
 Latvian: []saldēt; glabāt ledusska |
 Malay: sejuk-beku |
 Dutch: koel houden |
 Norwegian: av-/nedkjøle |
 Polish: przechowywać w chłodnym m |
 Persian: در یخچال نگه داشتن؛ در جا |
 Pashto: سړول، يخول |
 Portuguese: refrigerar |
 Romanian: a păstra la rece |
 Russian: охлаждать |
 Slovak: zmraziť |
 Slovenian: (o)hladiti |
 Serbian: staviti u frižider |
 Swedish: kyla, förvara kallt |
 Thai: ทำให้เย็นหรือเป็นน้ำแข็ง |
 Turkish: soğutmak |
 Taiwanese: 冷藏 |
 Ukrainian: охолоджувати; заморожуват |
 Urdu: کھانے وغیرہ کو ٹھنڈا کرکے |
 Vietnamese: làm lạnh |
 Chinese: 冷冻 |
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Definitions of refrigerate 
