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1. (n.) pretzel
a usu. crisp, dry biscuit, typically in the form of a knot or stick, salted on the outside.
Etymology: (1815–25, Amer.; < G Pretzel, var. of Bretzel; OHG brizzila < ML bracellusbracelet)
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| Definition of 'pretzel' |
Princeton's WordNet |
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1. (noun) pretzel
glazed and salted cracker typically in the shape of a loose knot
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1. (noun) pretzel
a baked salt-covered snack food
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| Definition of 'pretzel' |
Webster Dictionary |
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1. (noun) pretzel
a kind of German biscuit or cake in the form of a twisted ring, salted on the outside
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