What does pomace mean?

Definitions for pomace
ˈpʌm ɪs, ˈpɒm-po·mace

This dictionary definitions page includes all the possible meanings, example usage and translations of the word pomace.


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Wiktionary

  1. pomacenoun

    the pulp that remains after a fruit has been pressed to extract the juice (or a nut etc has been pressed to extract the oil)

Samuel Johnson's Dictionary

  1. Pomacenoun

    The dross of cyder pressings. Dict.

    Etymology: pomaceum, Lat.

Wikipedia

  1. Pomace

    Pomace ( PUM-əs), or marc (; from French marc [maʁ]), is the solid remains of grapes, olives, or other fruit after pressing for juice or oil. It contains the skins, pulp, seeds, and stems of the fruit. Grape pomace has traditionally been used to produce pomace brandy (such as grappa, orujo, törkölypálinka, zivania). Today, it is mostly used as fodder, as fertilizer, or for the extraction of bioactive compounds like polyphenols.

Webster Dictionary

  1. Pomacenoun

    the substance of apples, or of similar fruit, crushed by grinding

  2. Etymology: [L. ponum a fruit, LL., an apple: cf. LL. pomagium, pomacium.]

Wikidata

  1. Pomace

    Pomace, or marc, are the solid remains of grapes, olives, or other fruit after pressing for juice or oil. It contains the skins, pulp, seeds, and stems of the fruit. Grape pomace has traditionally been used to produce pomace brandy and grape seed oil. Today, it is mostly used as fodder or fertilizer.

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Numerology

  1. Chaldean Numerology

    The numerical value of pomace in Chaldean Numerology is: 1

  2. Pythagorean Numerology

    The numerical value of pomace in Pythagorean Numerology is: 8

Popularity rank by frequency of use

pomace#100000#241113#333333

Translations for pomace

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"pomace." Definitions.net. STANDS4 LLC, 2024. Web. 25 Apr. 2024. <https://www.definitions.net/definition/pomace>.

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