What does pearl barley mean?
Definitions for pearl barley
pearl bar·ley
This dictionary definitions page includes all the possible meanings, example usage and translations of the word pearl barley.
Princeton's WordNet
pearl barleynoun
barley ground into small round pellets
Wiktionary
pearl barleynoun
Barley that has had the husk and bran removed.
Wikipedia
Pearl barley
Pearl barley, or pearled barley, is barley that has been processed to remove its fibrous outer hull and polished to remove some or all of the bran layer.It is the most common form of barley for human consumption because it cooks faster and is less chewy than other, less-processed forms of the grain such as "hulled barley" (or "barley groats", also known as "pot barley" and "Scotch barley"). Fine barley flour is prepared from milled pearl barley.Pearl barley is similar to wheat in its caloric, protein, vitamin and mineral content, though some varieties are higher in lysine. It is used mainly in soups, stews, and potages. It is the primary ingredient of the Italian dish orzotto and one of the main ingredients of the Jewish dish cholent and the Polish soup krupnik
ChatGPT
pearl barley
Pearl barley, also known as pearled barley, is a type of whole grain that has been processed to remove its outer husk and bran layers. The grain is then polished or "pearled" to give it a smooth, shiny finish. This process makes pearl barley quicker to cook and easier to digest, but it also removes some of the fiber and nutrients. It's commonly used in soups, stews, salads, or as a side dish.
Wikidata
Pearl barley
Pearl barley is barley processed to remove its hull and bran. Barley must have its fibrous outer hull removed before it can be eaten; pearl barley is taken a step further, polished to remove the nutritious bran layer. Pearl barley is the most common form of barley for human consumption, probably because it cooks faster and is less chewy than other, less-processed forms of barley. This is in contrast to "hulled barley" or barley groats, which preserves the bran, or "pot barley", in which the bran is not removed. Pearl barley is similar to wheat in its caloric, protein, vitamin and mineral content, though it differs in that some varieties are high in lysine. It is cooked mainly in soups and stews, also as an ingredient for stuffing cooked potages or sweet dishes. It is the primary ingredient of the Italian dish orzotto.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of pearl barley in Chaldean Numerology is: 6
Pythagorean Numerology
The numerical value of pearl barley in Pythagorean Numerology is: 7
Translations for pearl barley
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"pearl barley." Definitions.net. STANDS4 LLC, 2024. Web. 15 Jun 2024. <https://www.definitions.net/definition/pearl+barley>.
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