Definitions for parfaitpɑrˈfeɪ
This page provides all possible meanings and translations of the word parfait
layers of ice cream and syrup and whipped cream
Short for French parfait (parfait glacu00E9), an iced dessert made with egg yolks, sugar, cream, and flavouring (usually fruit), sometimes with the addition of a liqueur.
Short for American parfait, a layered dessert often consisting of fruit, ice cream, pastries, whipped topping, etc. and served in a glass, often a parfait glass.
Origin: From parfait
Parfait is a French word literally meaning "perfect" commonly employed to describe a kind of frozen dessert, beginning in 1894.
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