What does organic food mean?
Definitions for organic food
or·gan·ic food
This dictionary definitions page includes all the possible meanings, example usage and translations of the word organic food.
Wikipedia
Organic food
Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use of certain pesticides and fertilizers in the farming methods used to produce such products. Organic foods are typically not processed using irradiation, industrial solvents, or synthetic food additives.In the 21st century, the European Union, the United States, Canada, Mexico, Japan, and many other countries require producers to obtain special certification to market their food as organic. Although the produce of kitchen gardens may actually be organic, selling food with an organic label is regulated by governmental food safety authorities, such as the National Organic Program of the US Department of Agriculture (USDA) or the European Commission (EC).From an environmental perspective, fertilizing, overproduction, and the use of pesticides in conventional farming may negatively affect ecosystems, soil health, biodiversity, groundwater, and drinking water supplies. These environmental and health issues are intended to be minimized or avoided in organic farming.Demand for organic foods is primarily driven by consumer concerns for personal health and the environment, such as the detrimental environmental impacts of pesticides. From the perspective of science and consumers, there is insufficient evidence in the scientific and medical literature to support claims that organic food is either substantially safer or healthier to eat than conventional food. Organic agriculture has higher production costs and lower yields, higher labor costs, and higher consumer prices as compared to conventional farming methods.
Wikidata
Organic food
Organic foods are foods that are produced using methods of organic farming – that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers. Organic foods are also not processed using irradiation, industrial solvents, or chemical food additives. The organic farming movement arose in the 1940s in response to the industrialization of agriculture known as the Green Revolution. Organic food production is a heavily regulated industry, distinct from private gardening. Currently, the European Union, the United States, Canada, Japan and many other countries require producers to obtain special certification in order to market food as organic within their borders. In the context of these regulations, organic food is food produced in a way that complies with organic standards set by national governments and international organizations. Evidence on substantial differences between organic food and conventional food is insufficient to make claims that organic food is safer or healthier than conventional food. With respect to taste, the evidence is also insufficient to make scientific claims that organic food tastes better.
Numerology
Chaldean Numerology
The numerical value of organic food in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of organic food in Pythagorean Numerology is: 8
Translations for organic food
From our Multilingual Translation Dictionary
- organika manĝaĵoEsperanto
- alimentos orgánicosSpanish
- alimentation biologiqueFrench
- कार्बनिक खाद्यHindi
- bioélelmiszerekHungarian
- cibo organicoItalian
- מזון אורגניHebrew
- organicum cibumLatin
- biologisch voedselDutch
- jedzenie organicznePolish
- comida orgânicaPortuguese
- mâncare organicăRomanian
- органические продукты питанияRussian
- இயற்கை உணவுTamil
- సేంద్రీయ ఆహారంTelugu
- نامیاتی خوراکUrdu
- אָרגאַניק עסנוואַרגYiddish
- 有机食品Chinese
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"organic food." Definitions.net. STANDS4 LLC, 2024. Web. 29 Apr. 2024. <https://www.definitions.net/definition/organic+food>.
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