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1. (n.) noodle
a dried strip of egg dough that is boiled and served as a side dish or in soups, casseroles, etc.
2. (n.) noodle
Slang. the head.
3. noodle
a fool or simpleton.
4. (v.i.) noodle
to improvise on a musical instrument in an idle or casual manner.
5. noodle
to improvise, experiment, or think creatively.
Etymology: (1935–40, Amer.; orig. uncert.)
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| Definition of 'noodle' |
Princeton's WordNet |
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1. (noun) noodle
a ribbonlike strip of pasta
2. (noun) attic, bean, bonce, noodle, noggin, dome
informal terms for a human head
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1. (noun) noodle
a long thin strip of food made from flour and water
chicken in a black bean sauce served with noodles
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| Definition of 'noodle' |
Webster Dictionary |
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1. (noun) noodle
a simpleton; a blockhead; a stupid person; a ninny
2. (noun) noodle
a thin strip of dough, made with eggs, rolled up, cut into small pieces, and used in soup
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Sense: a strip of paste usually made with water, flour and egg
fried noodles.
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 Afrikaans: snysel, noedel |
 Arabic: عَجينَه من الدَّقيق والبَ |
 Bulgarian: юфка |
 Brazilian: macarrão |
 Czech: nudle |
 German: die Nudel |
 Danish: nudel |
 Greek: χυλοπίτες |
 Spanish: fideos, tallarines |
 Estonian: nuudel |
 Farsi: رشته فرنگى |
 Finnish: nuudeli |
 French: nouille(s) |
 Hebrew: אִטְרִייָה |
 Hindi: सेवईं |
 Croatian: rezanac |
 Hungarian: nudli, tészta |
 Indonesian: mi |
 Icelandic: núðla |
 Italian: tagliatelle, pasta |
 Japanese: めん類 |
 Korean: 누들(밀가루와 달걀로 만든 국수의 일종) |
 Lithuanian: lakštiniai, makaronai |
 Latvian: nūdele[] |
 Malay: mi |
 Dutch: vermicelli |
 Norwegian: nuddel (nudler) |
 Polish: makaron |
 Persian: نوع مكرونى |
 Pashto: يو ډول مكرونى |
 Romanian: tăiţei |
 Russian: лапша |
 Slovak: rezance |
 Slovenian: rezanec |
 Serbian: knedla |
 Swedish: nudel |
 Thai: ก๋วยเตี๋ยว |
 Turkish: şehriye |
 Taiwanese: 麵條 |
 Ukrainian: локшина |
 Urdu: نوڈل، لوئي |
 Vietnamese: mỳ sợi |
 Chinese: 面条 |
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Definitions of noodle 
