What does muscadine mean?
Definitions for muscadine
ˈmʌs kə dɪn, -ˌdaɪnmus·ca·dine
This dictionary definitions page includes all the possible meanings, example usage and translations of the word muscadine.
Princeton's WordNet
muscadine, Vitis rotundifolianoun
native grape of southeastern United States; origin of many cultivated varieties
muscadine, bullace grapenoun
dull-purple grape of southern United States
Wiktionary
muscadinenoun
An American vine of the subgenus Muscadinia.
muscadinenoun
A grape variety from this vine.
muscadinenoun
A wine produced from these grapes.
Samuel Johnson's Dictionary
Muscadel, Muscadineadjective
A kind of sweet grape, sweet wine and sweet pear.
Etymology: muscat, muscadel, Fr. moscatello, Italian; either from the fragrance resembling the nutmeg, nux moscata, or from musca, a fly; flies being eager of those grapes.
He quafft off the muscadel,
And threw the sops all in the sexton’s face. William Shakespeare.
Wikipedia
muscadine
Vitis rotundifolia, or muscadine, is a grapevine species native to the southeastern and south-central United States. The growth range extends from Florida to New Jersey coast, and west to eastern Texas and Oklahoma. It has been extensively cultivated since the 16th century. The plants are well-adapted to their native warm and humid climate; they need fewer chilling hours than better known varieties, and thrive in summer heat. Muscadine berries may be bronze or dark purple or black when ripe. Wild varieties may stay green through maturity. Muscadines are typically used in making artisan wines, juice, and jelly. They are rich sources of polyphenols.In a natural setting, muscadine provides wildlife habitat as shelter, browse, and food for many birds and animals. It is also a larval host for the Nessus Sphinx Moth (Amphion floridensis) and the Mournful Sphinx Moth (Enyo lugubris).
ChatGPT
muscadine
Muscadine is a type of grape native to the southeastern United States, known for its sweet yet strong flavor. The grapes are typically large and darkly pigmented, most often used to make wines, jellies, and desserts. They are also of scientific interest due to their high antioxidant content.
Webster Dictionary
Muscadinenoun
a name given to several very different kinds of grapes, but in America used chiefly for the scuppernong, or southern fox grape, which is said to be the parent stock of the Catawba. See Grapevine
Muscadinenoun
a fragrant and delicious pear
Muscadinenoun
see Muscardin
Etymology: [See Muscadel.]
Wikidata
Muscadine
Muscadine is a grapevine species native to the southeastern United States that has been extensively cultivated since the 16th century. Its natural range is recognized in the following states of the US: Alabama, Arkansas, the Carolinas, Delaware, Florida, Georgia, Kentucky, Louisiana, Maryland, Missouri, Mississippi, Oklahoma, Tennessee, Texas, Virginia, and West Virginia. The plants are well adapted to their native warm and humid climate; they need fewer chilling hours than better known varieties and they thrive on summer heat. Muscadine berries range from bronze to dark purple to black in color when ripe. However, many wild varieties stay green through maturity. They have skin sufficiently tough that eating the raw fruit often involves biting a small hole in the skin to suck out the pulp inside. Muscadines are not only eaten fresh, but also are used in making wine, juice, and jelly. Muscadine grapes are rich sources of polyphenols and other nutrients studied for their potential health benefits. Gallic acid,-catechin and epicatechin are the major phenolics in seeds, while ellagic acid, myricetin, quercetin, kaempferol, and trans-resveratrol are the major phenolics in the skins.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of muscadine in Chaldean Numerology is: 5
Pythagorean Numerology
The numerical value of muscadine in Pythagorean Numerology is: 8
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Translations for muscadine
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"muscadine." Definitions.net. STANDS4 LLC, 2024. Web. 19 Apr. 2024. <https://www.definitions.net/definition/muscadine>.
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