Definitions for madrileneˈmæd rəˌlɛn, -ˌleɪn, ˌmæd rəˈlɛn, -ˈleɪn
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Random House Webster's College Dictionary
mad•ri•lèneˈmæd rəˌlɛn, -ˌleɪn, ˌmæd rəˈlɛn, -ˈleɪn(n.)
a consommé flavored with tomato, frequently jelled and served cold.
Category: Cooking
Origin of madrilène:
1930–35; < F (consommé) madrilène lit., Madrid consommé; see Madrileño
Princeton's WordNet
madrilene(noun)
a tomato-flavored consomme; often served chilled
Citation
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