Definitions for macaroonˌmæk əˈrun

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Random House Webster's College Dictionary

mac•a•roonˌmæk əˈrun(n.)

  1. a cookie made of beaten egg whites, sugar, and almond paste or ground coconut.

    Category: Cooking

Origin of macaroon:

1605–15; < MF macaron (< Oc) < dial. It maccarone; see macaroni

Princeton's WordNet

  1. macaroon(noun)

    chewy cookie usually containing almond paste

Wiktionary

  1. macaroon(Noun)

    A soft biscuit or cookie prepared with almond or coconut dough.

Webster Dictionary

  1. Macaroon(noun)

    a small cake, composed chiefly of the white of eggs, almonds, and sugar

  2. Macaroon(noun)

    a finical fellow, or macaroni


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