Definitions for julienneˌdʒu liˈɛn

This page provides all possible meanings and translations of the word julienne

Random House Webster's College Dictionary

ju•li•enneˌdʒu liˈɛn(adj.)

  1. Category: Cooking

  2. (n.)julienne vegetables used as a garnish.

    Category: Cooking

  3. a clear soup garnished with julienne vegetables.

    Category: Cooking

Origin of julienne:

1835–45; < F, generic use of Julienne woman's name

Princeton's WordNet

  1. julienne, julienne vegetable(noun)

    a vegetable cut into thin strips (usually used as a garnish)

  2. julienne(verb)

    a clear soup garnished with julienne vegetables

  3. julienne(verb)

    cut into long thin strips

    "julienne the potatoes"


  1. julienne(Noun)

    a garnish of vegetables cut into long, thin strips.

  2. julienne(Verb)

    To prepare by cutting in this way.

  3. Origin: Probably from Julienne

Webster Dictionary

  1. Julienne(noun)

    a kind of soup containing thin slices or shreds of carrots, onions, etc


  1. Julienne

    Julienne is a tiny lunar crater that is located in the irregular terrain to the south and slightly to the east of the prominent crater Archimedes. This is a circular, cup-shaped feature with an even smaller crater near the eastern rim. The surface about this crater is marked by ray material from the crater Autolycus to the northeast. There are narrow clefts in the surface to the north and south of Julienne, and a hilly region to the west.


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