Sense: the eatable parts from inside a chicken etc, eg heart and liver.
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Afrikaans: voëlafval |
Arabic: قلب او كَبد او حوصَـلة ال |
Bulgarian: пилешки дреболии |
Brazilian: miúdos |
Czech: drůbky |
German: das Hühnerklein |
Danish: indmad |
Greek: εντόσθια |
Spanish: menudillos |
Estonian: rupskid |
Farsi: دل و جگر مرغ |
Finnish: sisäelimet |
French: abats |
Hebrew: קרביים |
Hindi: आंतें, अंतड़ियां |
Croatian: iznutrice |
Hungarian: szárnyasaprólék |
Indonesian: jeroan |
Icelandic: innmatur |
Italian: frattaglie, interiora |
Japanese: 臓物 |
Korean: (닭의) 내장 |
Lithuanian: (naminių paukščių) kogalv |
Latvian: (putna)ķidas |
Malay: hati jantung dan hempedal |
Dutch: eetbare inwendige organen |
Norwegian: fugleinnmat |
Polish: podroby |
Persian: دل و جگر مرغ |
Pashto: دچرګ دكورني زړه، اّينه، ټ |
Portuguese: miudos |
Romanian: măruntaie (de pasăre) |
Russian: потроха |
Slovak: drobky |
Slovenian: drobovje |
Serbian: ptičje iznutrice |
Swedish: krås |
Thai: เครื่องในของสัตว์ปีก |
Turkish: tavuk sakatatı |
Taiwanese: 可食用的雞的內臟(如:雞心、雞肝) |
Ukrainian: потрухи, тельбухи |
Urdu: پرندے کی کلیجی پوٹا گردن |
Vietnamese: lòng |
Chinese: (鸡等的)禽类内脏 |
Get even more translations for giblets...
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