Definitions for food processing

This page provides all possible meanings and translations of the word food processing

Random House Webster's College Dictionary

food′ proc`essor(n.)

  1. an electric appliance with a closed container and interchangeable blades that can process food at high speeds.

    Category: Cooking

Origin of food processor:

1970–75

food′ proc`essing(n.)

Freebase

  1. Food processing

    Food processing is the transformation of raw ingredients into food, or of food into other forms. Food processing typically takes clean, harvested crops or butchered animal products and uses these to produce attractive, marketable and often long shelf-life food products.

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