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1. (n.) flour
the finely ground meal of grain, esp. wheat, separated by bolting.
2. flour
a finely ground preparation of fish, bananas, dehydrated potatoes, etc.
3. flour
a fine, soft powder.
4. (v.t.) flour
to make (grain) into flour; grind and bolt.
5. flour
to sprinkle or coat with flour.
6. (v.i.) flour
to disintegrate into minute particles.
Etymology: (1200–50; ME; special use of flower)
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| Definition of 'flour' |
Princeton's WordNet |
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1. (verb) flour
fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain
2. (verb) flour
cover with flour
"flour fish or meat before frying it"
3. (verb) flour
convert grain into flour
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1. (noun) flour
powder from grain used to make bread, cakes, etc.
whole wheat flour
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| Definition of 'flour' |
Webster Dictionary |
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1. (noun) flour
the finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard
2. (verb) flour
to grind and bolt; to convert into flour; as, to flour wheat
3. (verb) flour
to sprinkle with flour
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| Definition of 'flour' |
U.S. National Library of Medicine |
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1. flour
Ground up seed of WHEAT.
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Sense: wheat, or other cereal, ground into a powder and used for cooking, baking etc.
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 Afrikaans: meel |
 Arabic: طَحين، دَقيق |
 Bulgarian: брашно |
 Brazilian: farinha |
 Czech: mouka |
 German: das Mehl |
 Danish: mel |
 Greek: αλεύρι |
 Spanish: harina |
 Estonian: jahu |
 Farsi: آرد |
 Finnish: jauho |
 French: farine |
 Hebrew: קֶמָח |
 Hindi: आंटा |
 Croatian: brašno |
 Hungarian: liszt |
 Indonesian: tepung |
 Icelandic: hveiti; kornmjöl |
 Italian: farina |
 Japanese: 小麦粉 |
 Korean: (일반적으로 곡물의) 가루 |
 Lithuanian: miltai |
 Latvian: milti |
 Malay: tepung |
 Dutch: meel |
 Norwegian: (hvete)mel |
 Polish: mąka |
 Persian: آرد |
 Pashto: اوړه، پوډر |
 Portuguese: farinha |
 Romanian: făină |
 Russian: мука |
 Slovak: múka |
 Slovenian: moka |
 Serbian: brašno |
 Swedish: mjöl |
 Thai: แป้ง |
 Turkish: un |
 Taiwanese: 麵粉 |
 Ukrainian: борошно |
 Urdu: آٹا، آرد، پسا ہوا غلّہ |
 Vietnamese: bột mì |
 Chinese: 面粉 |
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Definitions of flour 
