| Definition of 'ethylene glycol' |
Princeton's WordNet |
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1. (noun) ethylene glycol, glycol, ethanediol
a sweet but poisonous syrupy liquid used as an antifreeze and solvent
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| Definition of 'ethylene glycol' |
U.S. National Library of Medicine |
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1. ethylene glycol
A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins.
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