| Definition of 'ethanol' |
Princeton's WordNet |
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1. (noun) ethyl alcohol, ethanol, fermentation alcohol, grain alcohol
the intoxicating agent in fermented and distilled liquors; used pure or denatured as a solvent or in medicines and colognes and cleaning solutions and rocket fuel; proposed as a renewable clean-burning additive to gasoline
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| Definition of 'ethanol' |
U.S. National Library of Medicine |
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1. ethanol
A clear, colorless liquid rapidly absorbed from the gastrointestinal tract and distributed throughout the body. It has bactericidal activity and is used often as a topical disinfectant. It is widely used as a solvent and preservative in pharmaceutical preparations as well as serving as the primary ingredient in ALCOHOLIC BEVERAGES.
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Definitions of ethanol 
