|
|
1. (n.) curd
a substance consisting mainly of casein, obtained from milk by coagulation and used as food or made into cheese.
2. curd
any substance resembling this.
3. (v.i.) curd
to turn into curd; curdle.
Etymology: (1325–75; ME (v.), var. of crudden to crud , congeal; see crowd1)
|
| Definition of 'curd' |
Princeton's WordNet |
|
1. (noun) curd
a coagulated liquid resembling milk curd
"bean curd"; "lemon curd"
2. (noun) curd
coagulated milk; used to make cheese
"Little Miss Muffet sat on a tuffet eating some curds and whey"
|
| Definition of 'curd' |
Webster Dictionary |
|
1. (noun) curd
the coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese
2. (noun) curd
the coagulated part of any liquid
3. (noun) curd
the edible flower head of certain brassicaceous plants, as the broccoli and cauliflower
4. (verb) curd
to cause to coagulate or thicken; to cause to congeal; to curdle
5. (verb) curd
to become coagulated or thickened; to separate into curds and whey
|
|
|
Sense: (alsocurds
|
 Afrikaans: dikmelk, maas |
 Arabic: رَوْبَة اللبَن |
 Bulgarian: извара |
 Brazilian: coalho |
 Czech: tvaroh, sražené mléko |
 German: der Quark |
 Danish: ostemasse |
 Greek: πηγμένο γάλα |
 Spanish: cuajada |
 Estonian: juustumass |
 Farsi: کشک |
 Finnish: rahka |
 French: lait caillé |
 Hebrew: גוּשִים בְּחָלַב שֶהֵחְמִ |
 Hindi: दही |
 Croatian: urda, usireno mlijeko |
 Hungarian: aludttej (sűrűje) |
 Indonesian: dadih |
 Icelandic: ystingur |
 Italian: latte cagliato |
 Japanese: 凝乳 |
 Korean: 응유 |
 Lithuanian: varškė |
 Latvian: biezpiens |
 Malay: dadih |
 Dutch: gestremde melk |
 Norwegian: ostemasse, dravle |
 Polish: twaróg |
 Persian: کشک |
 Pashto: کشک |
 Portuguese: coalho |
 Romanian: lapte bătut |
 Russian: простокваша;творог |
 Slovak: tvaroh |
 Slovenian: sesirjeno mleko |
 Serbian: usireno mleko |
 Swedish: ostmassa, kvark |
 Thai: สิ่งที่คล้ายนมข้น |
 Turkish: çökelek, lor peyniri |
 Taiwanese: 凝乳 |
 Ukrainian: молоко, яке звурджилося |
 Urdu: دهى |
 Vietnamese: sữa đông |
 Chinese: 凝乳 |
Get even more translations for curd...
|
|
|
|
|
|
| Alternative search options for 'curd' |
|
|
|
|
|
|
|
Definitions of curd 
