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1. (n.) clover
any of various plants of the genus Trifolium, of the legume family, having trifoliolate leaves and dense flower heads, many species of which are cultivated as forage plants.
2. clover
any of various plants of allied genera, as melilot.
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| Definition of 'clover' |
Princeton's WordNet |
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1. (noun) clover, trefoil
a plant of the genus Trifolium
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| Definition of 'clover' |
Webster Dictionary |
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1. (noun) clover
a plant of different species of the genus Trifolium; as the common red clover, T. pratense, the white, T. repens, and the hare's foot, T. arvense
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Sense: a plant with leaves in three parts, used as food for cattle etc.
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Afrikaans: klawer |
Arabic: بَرْسيم، نَفَل |
Bulgarian: детелина |
Brazilian: trevo |
Czech: jetel |
German: der Klee |
Danish: kløver |
Greek: τριφύλλι |
Spanish: trébol |
Estonian: ristikhein |
Farsi: شبدر |
Finnish: apila |
French: trèfe |
Hebrew: תִלתָן |
Hindi: एक प्रकार का पौधा |
Croatian: djetelina |
Hungarian: lóhere |
Indonesian: semanggi |
Icelandic: smári |
Italian: trifoglio |
Japanese: クローバー |
Korean: 클로버 |
Lithuanian: dobilas, dobilai |
Latvian: āboliņš |
Malay: klover |
Dutch: klaver |
Norwegian: kløver |
Polish: koniczyna |
Persian: شبدر |
Pashto: شوتل، شو تله (شبدر |
Portuguese: trevo |
Romanian: trifoi |
Russian: клевер |
Slovak: ďatelina |
Slovenian: detelja |
Serbian: detelina |
Swedish: klöver |
Thai: พันธุ์ไม้เตี้ยชนิดหนึ่ง ใ |
Turkish: yonca |
Taiwanese: 三葉草 |
Ukrainian: конюшина |
Urdu: مویشیوں کی ایک خوراک |
Vietnamese: cỏ ba lá |
Chinese: 三叶草 |
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