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1. (n.) clabber
milk that has soured and thickened; curdled milk.
2. (v.i.) clabber
(of milk) to curdle; to become thick in souring.
Etymology: (1625–35; < Ir clabar, short for bainne clabairbonnyclabber)
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| Definition of 'clabber' |
Princeton's WordNet |
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1. (verb) clabber
raw milk that has soured and thickened
2. (verb) curdle, clabber, clot
turn into curds
"curdled milk"
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| Definition of 'clabber' |
Webster Dictionary |
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1. (noun) clabber
milk curdled so as to become thick
2. (verb) clabber
to become clabber; to lopper
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