|
|
1. (n.) citric acid
a white powder, C
Etymology: (1940–45)
|
| Definition of 'citric acid' |
Princeton's WordNet |
|
1. (noun) citric acid
a weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent
|
| Definition of 'citric acid' |
U.S. National Library of Medicine |
|
1. citric acid
A key intermediate in metabolism. It is an acid compound found in citrus fruits. The salts of citric acid (citrates) can be used as anticoagulants due to their calcium chelating ability.
|
|
|
|
|
| Alternative search options for 'citric acid' |
|
|
|
|
|
|
|