What does chicken-fried steak mean?
Definitions for chicken-fried steak
chick·en-fried steak
This dictionary definitions page includes all the possible meanings, example usage and translations of the word chicken-fried steak.
Wiktionary
chicken-fried steaknoun
A Southern US dish of tenderized cube steak coated with seasoned flour and pan-fried.
Wikipedia
chicken-fried steak
Chicken-fried steak, also known as country-fried steak or CFS, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and either deep-fried or pan-fried. It is sometimes associated with the Southern cuisine of the United States. It is breaded and fried with a technique similar to the more common fried chicken, hence "chicken-fried". When deep-fried, it is usually referred to as "chicken-fried steak". Pan-fried versions are typically referred to as "country fried steak".Chicken-fried steak resembles the Austrian dish Wiener schnitzel and the Italian dish cotoletta alla milanese, which is a tenderized veal or pork cutlet, coated with flour, eggs, chicken stock cube, and bread crumbs, and then fried. It is also similar to the recipe for Scottish collops.
Numerology
Chaldean Numerology
The numerical value of chicken-fried steak in Chaldean Numerology is: 5
Pythagorean Numerology
The numerical value of chicken-fried steak in Pythagorean Numerology is: 7
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"chicken-fried steak." Definitions.net. STANDS4 LLC, 2024. Web. 23 Apr. 2024. <https://www.definitions.net/definition/chicken-fried+steak>.
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