What does caramelized sugar mean?
Definitions for caramelized sugar
caramelized sug·ar
This dictionary definitions page includes all the possible meanings, example usage and translations of the word caramelized sugar.
Princeton's WordNet
caramel, caramelized sugarnoun
burnt sugar; used to color and flavor food
ChatGPT
caramelized sugar
Caramelized sugar refers to sugar that has been heated and melted into a syrup at a temperature between 320°F - 350°F (160°C - 180°C), undergoing a browning process. This causes a chemical reaction which changes the structure, color, and flavor of the sugar, resulting in a sweet, nutty, and slightly bitter taste with a golden to deep brown color. It is commonly used in cooking and baking to add color and flavor to food.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of caramelized sugar in Chaldean Numerology is: 6
Pythagorean Numerology
The numerical value of caramelized sugar in Pythagorean Numerology is: 1
Translations for caramelized sugar
From our Multilingual Translation Dictionary
- sucre caraméliséFrench
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"caramelized sugar." Definitions.net. STANDS4 LLC, 2024. Web. 25 Apr. 2024. <https://www.definitions.net/definition/caramelized+sugar>.
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