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1. (n.) aniseed
the aromatic seed of anise, the oil of which is used in medicine as a carminative and expectorant, and in cooking for its licoricelike flavor.
Etymology: (1350–1400; ME anece seed)
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| Definition of 'aniseed' |
Princeton's WordNet |
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1. (noun) anise, aniseed, anise seed
liquorice-flavored seeds, used medicinally and in cooking and liquors
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| Definition of 'aniseed' |
Webster Dictionary |
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1. (noun) aniseed
the seed of the anise; also, a cordial prepared from it
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