What does Swedish rye bread mean?
Definitions for Swedish rye bread
swedish rye bread
This dictionary definitions page includes all the possible meanings, example usage and translations of the word Swedish rye bread.
Princeton's WordNet
Swedish rye bread, Swedish ryenoun
a moist aromatic yeast-raised bread made with rye flour and molasses and orange rind
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swedish rye bread
Swedish Rye Bread, also known as Limpa, is a type of bread originating from Sweden that is commonly prepared with rye flour. Its distinguishing features often include a slightly sweet taste and the inclusion of ingredients such as molasses, anise, fennel, or orange rind, which give it uniquely aromatic flavors, sometimes even including a hint of bitterness. Its texture tends to be denser and heavier than white breads, typical of many rye breads. The sweeter version of Swedish Rye Bread is traditionally eaten during holidays, while a less sweet version is eaten regularly.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of Swedish rye bread in Chaldean Numerology is: 4
Pythagorean Numerology
The numerical value of Swedish rye bread in Pythagorean Numerology is: 3
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"Swedish rye bread." Definitions.net. STANDS4 LLC, 2024. Web. 18 Apr. 2024. <https://www.definitions.net/definition/Swedish+rye+bread>.
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