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1. (n.) kava
a Polynesian shrub, Piper methysticum, of the pepper family: the roots are used to make an intoxicating beverage.
2. kava
the beverage made from kava.
Etymology: (1810–20; < Polynesian)
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| Definition of 'Kava' |
Princeton's WordNet |
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1. (noun) kava, kavakava
an alcoholic drink made from the aromatic roots of the kava shrub
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| Definition of 'Kava' |
Webster Dictionary |
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1. (noun) Kava
a species of Macropiper (M. methysticum), the long pepper, from the root of which an intoxicating beverage is made by the Polynesians, by a process of mastication; also, the beverage itself
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| Definition of 'Kava' |
U.S. National Library of Medicine |
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1. Kava
Dried rhizome and roots of Piper methysticum, a shrub native to Oceania and known for its anti-anxiety and sedative properties. Heavy usage results in some adverse effects. It contains ALKALOIDS; LACTONES; kawain, methysticin, mucilage, STARCH, and yangonin. Kava is also the name of the pungent beverage prepared from the plant's roots.
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