Definitions for KORMA
This page provides all possible meanings and translations of the word KORMA
A mild curry made from various spices especially coriander; and often with yoghurt sauce or nuts.
Korma, kormaa, qorma, khorma, or kurma is a dish originating in South Asia or Central Asia which can be made with yogurt, cream, nut and seed pastes or coconut milk. It is a type of curry.
Find a translation for the KORMA definition in other languages:
Select another language: