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1. (n.) endocarp
the inner layer of a pericarp, as the stone of certain fruits.
Etymology: (1820–30)
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| Definition of 'Endocarp' |
Princeton's WordNet |
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1. (noun) stone, pit, endocarp
the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed
"you should remove the stones from prunes before cooking"
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| Definition of 'Endocarp' |
Webster Dictionary |
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1. (noun) Endocarp
the inner layer of a ripened or fructified ovary
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