Definitions for Caramel
ˈkær ə məl, -ˌmɛl, ˈkɑr məlcaramel

Princeton's WordNetRate this definition:0.0 / 0 votes

1. caramelnoun

   firm chewy candy made from caramelized sugar and butter and milk

2. caramel, caramelized sugarnoun

   burnt sugar; used to color and flavor food

3. yellowish brown, raw sienna, buff, caramel, caramel brownadjective

   a medium to dark tan color

4. caramel, caramel brownadjective

   having the color of caramel; of a moderate yellow-brown

WiktionaryRate this definition:0.0 / 0 votes

1. caramelnoun

   A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky

2. caramelnoun

   A piece of such candy

3. caramelnoun

   A yellow-brown color

WikipediaRate this definition:0.0 / 0 votes

1. Caramel

   Caramel ( or ) is an orange-brown confectionery product made by heating a range of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard. The process of caramelization consists of heating sugar slowly to around 170 °C (340 °F). As the sugar heats, the molecules break down and re-form into compounds with a characteristic colour and flavour. A variety of candies, desserts, toppings, and confections are made with caramel: brittles, nougats, pralines, flan, crème brûlée, crème caramel, and caramel apples. Ice creams sometimes are flavored with or contain swirls of caramel.

ChatGPTRate this definition:0.0 / 0 votes

1. caramel

   Caramel refers to a confectionery product derived from heating various types of sugars until they change color and develop a distinct flavor and aroma. It is typically used as a flavoring, coloring, and topping in desserts, candies, sauces, and beverages. The process of making caramel involves a chemical reaction called caramelization where sugar changes its structure, resulting in a brown, sweet, slightly nutty-flavored substance. The term "caramel" can also refer to a medium to dark-brown color.

Webster DictionaryRate this definition:0.0 / 0 votes

1. Caramelnoun

   burnt sugar; a brown or black porous substance obtained by heating sugar. It is soluble in water, and is used for coloring spirits, gravies, etc

2. Caramelnoun

   a kind of confectionery, usually a small cube or square of tenacious paste, or candy, of varying composition and flavor

3. Etymology: [F. caramel (cf. Sp. caramelo), LL. canna mellis, cannamella, canamella, calamellus mellitus, sugar cane, from or confused with L. canna reed + mel, mellis, honey. See Cane.]

WikidataRate this definition:0.0 / 0 votes

1. Caramel

   Caramel is a beige to dark-brown confectionery product made by heating any of a variety of sugars. It is used as a flavoring in puddings and desserts, as a filling in bonbons, and as a topping for ice cream, custards, and caramel corn. The process of caramelization consists of heating sugar slowly to around 170 °C. As the sugar heats, the molecules break down and re-form into compounds with a characteristic color and flavor. A variety of candies, desserts, and confections are made with caramel: brittles, nougats, pralines, crème brûlée, crème caramel, and caramel apples.

Chambers 20th Century DictionaryRate this definition:0.0 / 0 votes

1. Caramel

   kar′a-mel, n. a dark-brown substance produced by the action of heat on sugar, used in colouring whisky, wines, &c.: a kind of confection, usually of chocolate, sugar, and butter.—Also Car′omel. [Fr.—Sp. caramelo; further origin dubious.]

Suggested ResourcesRate this definition:0.0 / 0 votes

1. Caramel

   Caramel vs. Carmel -- In this Grammar.com article you will learn the differences between the words Caramel and Carmel.

Matched Categories

1. • Candy

Anagrams for Caramel »

1. reclama

2. ceramal

3. maceral

4. carmela

5. cameral

How to pronounce Caramel?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say Caramel in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of Caramel in Chaldean Numerology is: 1

2. Pythagorean Numerology

   The numerical value of Caramel in Pythagorean Numerology is: 8

Examples of Caramel in a Sentence

1. Adam Spencer:

   I was doing a ‘Lemmy’ [Motrhead's legendary rock and roll front man] themed burger and his favorite drink was Jack Daniels and Coke. I made a caramel with this in it and it tasted amazing.

2. Paul Byrne:

   Think of like a Milky Way bar or a Mars bar, its where the chocolate and caramel touch, that depth, you can treat that as the thickness of the brittle, rigid layer.

3. Jeffrey Godsick:

   It’s a premium lager, it’s got a very good balance of flavor and refreshment to it. It’s fairly deep golden in color. It’s got a hint of fruit to it. It’s got a caramel aromatic to it.

Popularity rank by frequency of use

References

1. ^ Princeton's WordNet
   http://wordnetweb.princeton.edu/perl/webwn?s=Caramel
2. ^ Wiktionary
   https://en.wiktionary.org/wiki/Caramel
3. ^ Wikipedia
   https://en.wikipedia.org/wiki/Caramel
4. ^ ChatGPT
   https://chat.openai.com
5. ^ Webster Dictionary
   https://www.merriam-webster.com/dictionary/Caramel
6. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=Caramel
7. ^ Chambers 20th Century Dictionary
   https://www.gutenberg.org/files/37683/37683-h/37683-h.htm#:~:text=Caramel