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1. (n.) caramel
a liquid made by cooking sugar until it darkens, used for coloring and flavoring food.
2. caramel
a chewy candy made from sugar, butter, milk, etc.
Etymology: (1715–25; < F < Sp or Pg caramelo < LL calamellus little reed (see calumet ))
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| Definition of 'Caramel' |
Princeton's WordNet |
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1. (noun) caramel
firm chewy candy made from caramelized sugar and butter and milk
2. (noun) caramel, caramelized sugar
burnt sugar; used to color and flavor food
3. (adj) yellowish brown, raw sienna, buff, caramel, caramel brown
a medium to dark tan color
4. (adj) caramel, caramel brown
having the color of caramel; of a moderate yellow-brown
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1. (noun) caramel
a brown sticky candy
to chew a caramel; caramel cookies
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| Definition of 'Caramel' |
Webster Dictionary |
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1. (noun) Caramel
burnt sugar; a brown or black porous substance obtained by heating sugar. It is soluble in water, and is used for coloring spirits, gravies, etc
2. (noun) Caramel
a kind of confectionery, usually a small cube or square of tenacious paste, or candy, of varying composition and flavor
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Sense: sugar melted and browned, used for flavouring
This sauce is flavoured with caramel.
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 Afrikaans: karamel |
 Arabic: سُكَّرٌ مَحْروق |
 Bulgarian: горена захар |
 Brazilian: caramelo |
 Czech: karamel |
 German: der Karamel |
 Danish: karamel |
 Greek: καραμέλα |
 Spanish: caramelo |
 Estonian: karamell |
 Farsi: شکر سوخته؛ کارامل |
 Finnish: karamelli |
 French: caramel |
 Hebrew: קָרָמֶל |
 Hindi: भुनी शक्कर |
 Croatian: karamel |
 Hungarian: karamella |
 Indonesian: karamel |
 Icelandic: brenndur sykur |
 Italian: caramello |
 Japanese: カラメル |
 Korean: 캐러멜 |
 Lithuanian: degintas cukrus |
 Latvian: grauzdēts cukurs |
 Malay: karamel |
 Dutch: karamel |
 Norwegian: karamell |
 Polish: karmel |
 Persian: شکر سوخته؛ کارامل |
 Pashto: سوې بوره: دسوى بورې رنګ چ |
 Portuguese: caramelo |
 Romanian: caramel |
 Russian: жжёный сахар |
 Slovak: karamel |
 Slovenian: žgani sladkor |
 Serbian: karamela |
 Swedish: bränt socker, karamell |
 Thai: คาราเมล |
 Turkish: karamel |
 Taiwanese: 焦糖 |
 Ukrainian: карамель |
 Urdu: پگھلی ہوئی چینی |
 Vietnamese: nước hàng |
 Chinese: 焦糖 |
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Definitions of Caramel 
