What does Camembert mean?
Definitions for Camembert
ˈkæm əmˌbɛərcamem·bert
This dictionary definitions page includes all the possible meanings, example usage and translations of the word Camembert.
Princeton's WordNet
Camembertnoun
rich soft creamy French cheese
Wiktionary
Camembertnoun
A village in Basse-Normandie, France, famous for being the place where camembert cheese was invented.
camembertnoun
A soft, creamy cheese from France made from cow's milk.
Etymology: From Camembert, the Normandy village where it originated.
Wikipedia
Camembert
Camembert (, also UK: , French: [kamɑ̃bɛʁ] (listen)) is a moist, soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century in Camembert, Normandy, in northwest France. It is sometimes compared in look and taste to brie cheese, albeit with a slightly lower butterfat content than brie's typical 60% and 75% by weight.
ChatGPT
camembert
Camembert is a type of soft, creamy, surface-ripened cow's milk cheese that originated in the northern region of France. It is typically formed into small, round wheels and covered with a white, edible rind. Camembert has a rich, buttery flavor and is often enjoyed at room temperature spread on bread or crackers, or baked until warm and melty.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of Camembert in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of Camembert in Pythagorean Numerology is: 8
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Translations for Camembert
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"Camembert." Definitions.net. STANDS4 LLC, 2024. Web. 29 Mar. 2024. <https://www.definitions.net/definition/Camembert>.
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