Definitions for BARMbɑrm

This page provides all possible meanings and translations of the word BARM

Princeton's WordNet

  1. yeast, barm(noun)

    a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

Webster Dictionary

  1. Barm(noun)

    foam rising upon beer, or other malt liquors, when fermenting, and used as leaven in making bread and in brewing; yeast

  2. Barm(noun)

    the lap or bosom

Chambers 20th Century Dictionary

  1. Barm

    bärm, n. froth of beer or other fermenting liquor, used as leaven: yeast.—adjs. Barm′y; Barm′y-brained, flighty. [A.S. beorma; cog. with Dan. bärme, Ger. bärme.]

Numerology

  1. Chaldean Numerology

    The numerical value of BARM in Chaldean Numerology is: 9

  2. Pythagorean Numerology

    The numerical value of BARM in Pythagorean Numerology is: 7

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