Definition of 'BARM'

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Definitions of 'BARM'

1. (noun) yeast, barm
a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

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barman bar mask barmbrack barm bar mitzvah barmy barnaby's thistle

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"BARM." Definitions.net. STANDS4 LLC, 2009. 4 July. 2009. http://www.definitions.net/definition/BARM

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